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Title: Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries, Author: Kristina Cho
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Mooncakes and Milk Bread:…
by Kristina Cho
eBook $14.99
Title: Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks, Author: Toni Tipton-Martin
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Juke Joints, Jazz Clubs, and…
by Toni Tipton-Martin
eBook $14.99
Title: Breadsong: How Baking Changed Our Lives, Author: Kitty Tait
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Breadsong: How Baking Changed…
by Kitty Tait, Al Tait
eBook $15.99 $21.00 Current price is $15.99, Original price is $21.00.
Title: Everyone's Table: Global Recipes for Modern Health, Author: Gregory Gourdet
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Everyone's Table: Global…
by Gregory Gourdet, JJ Goode EdD.
eBook $25.99
Title: Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time, Author: Adrian Miller
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Soul Food: The Surprising…
by Adrian Miller
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks: A Cookbook, Author: Edna Lewis
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The Gift of Southern Cooking:…
by Edna Lewis, Scott Peacock
eBook $4.99
Title: The Art of French Pastry: A Cookbook, Author: Jacquy Pfeiffer
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The Art of French Pastry: A…
by Jacquy Pfeiffer, Martha Rose Shulman
eBook $7.99
Title: Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan, Author: Naomi Duguid
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Taste of Persia: A Cook's…
by Naomi Duguid
eBook $16.99
Title: Weeknight Wonders: Delicious, Healthy Dinners in 30 Minutes or Less, Author: Ellie Krieger
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Weeknight Wonders: Delicious,…
by Ellie Krieger
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Best Books of 2020
Title: Vegetable Kingdom: The Abundant World of Vegan Recipes, Author: Bryant Terry
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Vegetable Kingdom: The…
by Bryant Terry
eBook $10.99
Title: The New French Wine: Redefining the World's Greatest Wine Culture, Author: Jon Bonné
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The New French Wine:…
by Jon Bonné
eBook $24.99
Title: Sunday Suppers at Lucques: Seasonal Recipes from Market to Table, Author: Suzanne Goin
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Sunday Suppers at Lucques:…
by Suzanne Goin, Teri Gelber, Alice Waters (Foreword by)
eBook $17.99
Title: More with Less: Whole Food Cooking Made Irresistibly Simple, Author: Jodi Moreno
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More with Less: Whole Food…
by Jodi Moreno
eBook $21.99
Title: Mayumu: Filipino American Desserts Remixed, Author: Abi Balingit
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Mayumu: Filipino American…
by Abi Balingit
eBook $16.99
Title: The Everlasting Meal Cookbook: Leftovers A-Z, Author: Tamar Adler
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The Everlasting Meal Cookbook:…
by Tamar Adler, Caitlin Winner (Illustrator)
eBook $16.99
Title: Apéritif: Cocktail Hour the French Way: A Recipe Book, Author: Rebekah Peppler
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Apéritif: Cocktail Hour the…
by Rebekah Peppler
eBook $11.99
Title: Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie), Author: Jeremy Umansky
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Koji Alchemy: Rediscovering…
by Jeremy Umansky, Rich Shih, Sandor Ellix Katz (Foreword by)
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: Everyday Super Food, Author: Jamie Oliver
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Everyday Super Food
by Jamie Oliver
eBook $21.99 $29.32 Current price is $21.99, Original price is $29.32.
Title: Root to Leaf: A Southern Chef Cooks Through the Seasons, Author: Steven Satterfield
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Root to Leaf: A Southern Chef…
by Steven Satterfield, John Kernick (Photographer)
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka, Author: Uri Scheft
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Breaking Breads: A New World…
by Uri Scheft, Raquel Pelzel (With)
eBook $18.99

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