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Title: Red Meat Republic: A Hoof-to-Table History of How Beef Changed America, Author: Joshua Specht
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Red Meat Republic: A…
by Joshua Specht
#3 in Series
eBook $14.49 $18.95 Current price is $14.49, Original price is $18.95.
Title: This Is Vegan Propaganda: (And Other Lies the Meat Industry Tells You), Author: Ed Winters
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This Is Vegan Propaganda: (And…
by Ed Winters
eBook $10.99 $14.65 Current price is $10.99, Original price is $14.65.
Title: Cutting Into the Meatpacking Line: Workers and Change in the Rural Midwest, Author: Deborah Fink
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Cutting Into the Meatpacking…
by Deborah Fink
Explore Series
eBook $26.49 $29.99 Current price is $26.49, Original price is $29.99.
Title: Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World, Author: Andrew Rimas
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Beef: The Untold Story of How…
by Andrew Rimas, Evan D. G. Fraser
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: Milk: A Local and Global History, Author: Deborah Valenze
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Milk: A Local and Global…
by Deborah Valenze
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering, Author: Adam Danforth
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Butchering Poultry, Rabbit,…
by Adam Danforth
eBook $14.99
Title: The Meat Racket: The Secret Takeover of America's Food Business, Author: Christopher Leonard
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The Meat Racket: The Secret…
by Christopher Leonard
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: The Farmstead Egg Guide & Cookbook, Author: Terry Golson
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The Farmstead Egg Guide &…
by Terry Golson
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Cultures of Milk: The Biology and Meaning of Dairy Products in the United States and India, Author: Andrea S. Wiley
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Cultures of Milk: The Biology…
by Andrea S. Wiley
eBook $39.99 $53.00 Current price is $39.99, Original price is $53.00.
Title: You Don't Need Meat, Author: Peter Cox
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You Don't Need Meat
by Peter Cox
eBook $11.99
Title: The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition, Author: Philip Hasheider
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The Complete Book of…
by Philip Hasheider
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eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat, Author: Howard F. Lyman
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Mad Cowboy: Plain Truth from…
by Howard F. Lyman, Glen Merzer (With)
eBook $13.99
Title: The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat, Author: Patrick Martins
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The Carnivore's Manifesto:…
by Patrick Martins, Mike Edison (With), Alice Waters (Foreword by)
eBook $13.99
Title: One Pilgrim's Progress: How to Build a World-Class Company, and Who to Credit, Author: Lonnie Pilgrim
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One Pilgrim's Progress: How to…
by Lonnie Pilgrim
eBook $7.99
Title: Lawrie's Meat Science, Author: R. A. Lawrie
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Lawrie's Meat Science
by R. A. Lawrie, David Ledward
Explore Series
eBook $75.49 $100.00 Current price is $75.49, Original price is $100.00.
Title: Farming Meat Goats: Breeding, Production and Marketing, Author: Barbara Vincent
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Farming Meat Goats: Breeding,…
by Barbara Vincent
eBook $39.99 $52.95 Current price is $39.99, Original price is $52.95.
Title: Meatless Whopper Soy & GMOs Pros and Cons, Author: Lucas Reynard
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Meatless Whopper Soy & GMOs…
by Lucas Reynard (Editor), Paul Woods
eBook $2.99
Title: Treated Like Family: How an Entrepreneur and His
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Treated Like Family: How an…
by Tom Faley
eBook $13.99
Title: Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese, Author: Bronwen Percival
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Reinventing the Wheel: Milk,…
by Bronwen Percival, Francis Percival
#65 in Series
eBook $18.99 $24.95 Current price is $18.99, Original price is $24.95.
Title: Encyclopedia of Meat Sciences, Author: Carrick Devine
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Encyclopedia of Meat Sciences
by Carrick Devine (Editor), M. Dikeman (Editor)
eBook $2,105.00

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