Title: Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts, Author: Daniel Holzman
Title: YES ! You can cook: Develop Basic Cooking Skills, Author: David Soden
Title: A Guide to Modern Cookery - Part II., Author: G. A. Escoffier
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Title: Cook's Illustrated Revolutionary Recipes: Groundbreaking Techniques. Compelling Voices. One-of-a-Kind Recipes., Author: America's Test Kitchen

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