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Title: The New French Wine: Redefining the World's Greatest Wine Culture, Author: Jon Bonné
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The New French Wine:…
by Jon Bonné
eBook $24.99
Title: The New California Wine: A Guide to the Producers and Wines Behind a Revolution in Taste, Author: Jon Bonné
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The New California Wine: A…
by Jon Bonné
eBook $14.99
Title: The Miller's Daughter: Unusual Flours & Heritage Grains: Stories and Recipes from Hayden Flour Mills, Author: Emma Zimmerman
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The Miller's Daughter: Unusual…
by Emma Zimmerman
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: The Migrant Chef: The Life and Times of Lalo García, Author: Laura Tillman
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The Migrant Chef: The Life and…
by Laura Tillman
eBook $20.99 $27.61 Current price is $20.99, Original price is $27.61.
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Title: The Man Who Ate Too Much: The Life of James Beard, Author: John Birdsall
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The Man Who Ate Too Much: The…
by John Birdsall
eBook $15.49 $20.00 Current price is $15.49, Original price is $20.00.
Title: The Maison Premiere Almanac: Cocktails, Oysters, Absinthe, and Other Essential Nutrients for the Sensualist, Aesthete, and Flaneur: A Cocktail Recipe Book, Author: Joshua Boissy
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The Maison Premiere Almanac:…
by Joshua Boissy, Krystof Zizka, Jordan Mackay, William Elliott (Editor)
eBook $14.99
Title: The Lee Bros. Charleston Kitchen: A Cookbook, Author: Matt Lee
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The Lee Bros. Charleston…
by Matt Lee, Ted Lee
eBook $13.99
Title: The Labor of Lunch: Why We Need Real Food and Real Jobs in American Public Schools, Author: Jennifer E. Gaddis
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The Labor of Lunch: Why We…
by Jennifer E. Gaddis
#70 in Series
eBook $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Best Books of 2021
Title: The Japanese Art Of The Cocktail, Author: Masahiro Urushido
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The Japanese Art Of The…
by Masahiro Urushido, Michael Anstendig
eBook $20.99
Title: The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters, Author: John Ash
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The Hog Island Book of Fish &…
by John Ash, Stuart Brioza (Foreword by), Ashley Lima (Photographer)
eBook $23.49 $31.10 Current price is $23.49, Original price is $31.10.
Title: The Herbfarm Cookbook, Author: Jerry Traunfeld
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The Herbfarm Cookbook
by Jerry Traunfeld
eBook $19.99
Title: The Harry's Bar Cookbook: Recipes and Reminiscences from the World-Famous Venice Bar and Restaurant, Author: Harry Cipriani
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The Harry's Bar Cookbook:…
by Harry Cipriani
eBook $14.99
Title: The Fundamental Techniques of Classic Cuisine, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: The Fruit Forager's Companion: Ferments, Desserts, Main Dishes, and More from Your Neighborhood and Beyond, Author: Sara Bir
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The Fruit Forager's Companion:…
by Sara Bir
eBook $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: The Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital: A Cookbook, Author: Alejandro Ruiz
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The Food of Oaxaca: Recipes…
by Alejandro Ruiz, Carla Altesor, Enrique Olvera (Foreword by)
eBook $14.99
Title: The Food of Northern Thailand: A Cookbook, Author: Austin Bush
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The Food of Northern Thailand:…
by Austin Bush
eBook $11.99
Title: The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes, Author: Nik Sharma
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The Flavor Equation: The…
by Nik Sharma
eBook $17.49 $22.99 Current price is $17.49, Original price is $22.99.
Title: The Everlasting Meal Cookbook: Leftovers A-Z, Author: Tamar Adler
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The Everlasting Meal Cookbook:…
by Tamar Adler, Caitlin Winner (Illustrator)
eBook $16.99
Title: The Ethical Meat Handbook, Author: Meredith Leigh
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The Ethical Meat Handbook
by Meredith Leigh
Explore Series
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Beer Lover's Guide to Cider: American Ciders for Craft Beer Fans to Explore, Author: Beth Demmon
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The Beer Lover's Guide to…
by Beth Demmon
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.

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