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Title: The Baking Bible, Author: Rose Levy Beranbaum
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The Baking Bible
by Rose Levy Beranbaum
eBook $25.99
Title: Baking: From My Home to Yours, Author: Dorie Greenspan
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Baking: From My Home to Yours
by Dorie Greenspan
eBook $25.99
Title: The Cake Bible, Author: Rose Levy Beranbaum
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The Cake Bible
by Rose Levy Beranbaum
eBook $25.99
Title: Vegetarian Viet Nam, Author: Cameron Stauch
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Vegetarian Viet Nam
by Cameron Stauch
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Liquid Intelligence: The Art and Science of the Perfect Cocktail, Author: Dave Arnold
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Liquid Intelligence: The Art…
by Dave Arnold
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: The Sioux Chef's Indigenous Kitchen, Author: Sean Sherman
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The Sioux Chef's Indigenous…
by Sean Sherman, Beth Dooley (Contribution by)
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: All About Roasting: A New Approach to a Classic Art, Author: Molly Stevens
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All About Roasting: A New…
by Molly Stevens
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners, Author: Matt Lee
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The Lee Bros. Southern…
by Matt Lee, Ted Lee
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Cocolat: Extraordinary Chocolate Desserts, Author: Alice Medrich
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Cocolat: Extraordinary…
by Alice Medrich
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving, Author: Cathy Barrow
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Mrs. Wheelbarrow's Practical…
by Cathy Barrow
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods, Author: Rachael Mamane
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Mastering Stocks and Broths: A…
by Rachael Mamane, Adam Danforth (Foreword by)
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: All About Braising: The Art of Uncomplicated Cooking, Author: Molly Stevens
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All About Braising: The Art of…
by Molly Stevens
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Land of Fish and Rice: Recipes from the Culinary Heart of China, Author: Fuchsia Dunlop
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Land of Fish and Rice: Recipes…
by Fuchsia Dunlop
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Shunju: New Japanese Cuisine, Author: Takashi Sugimoto
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Shunju: New Japanese Cuisine
by Takashi Sugimoto, Marcia Iwatate, Charlie Trotter (Foreword by)
Explore Series
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: BraveTart: Iconic American Desserts, Author: Stella Parks
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BraveTart: Iconic American…
by Stella Parks, J. Kenji López-Alt (Foreword by)
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie), Author: Jeremy Umansky
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Koji Alchemy: Rediscovering…
by Jeremy Umansky, Rich Shih, Sandor Ellix Katz (Foreword by)
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: Every Grain of Rice: Simple Chinese Home Cooking, Author: Fuchsia Dunlop
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Every Grain of Rice: Simple…
by Fuchsia Dunlop
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: The Food of Morocco, Author: Paula Wolfert
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The Food of Morocco
by Paula Wolfert, Quentin Bacon (Photographer)
eBook $27.99 $36.99 Current price is $27.99, Original price is $36.99.
Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
eBook $27.99 $36.99 Current price is $27.99, Original price is $36.99.
Title: I Am From Here: Stories and Recipes from a Southern Chef, Author: Vishwesh Bhatt
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I Am From Here: Stories and…
by Vishwesh Bhatt, John Currence (Foreword by)
eBook $28.49 $37.50 Current price is $28.49, Original price is $37.50.

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