Title: River of Fire and Other Stories, Author: Chonghui O
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Title: Consider the Eel, Author: Richard Schweid
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Title: The Secret Life of Lobsters: How Fishermen and Scientists Are Unraveling the Mysteries of Our Favorite Crustacean, Author: Trevor Corson
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Title: Transforming the Fisheries: Neoliberalism, Nature, and the Commons, Author: Patrick Bresnihan
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Title: Beyond the Tragedy in Global Fisheries, Author: D. G. Webster
Title: Fishing a Borderless Sea: Environmental Territorialism in the North Atlantic, 1818-1910, Author: Brian J. Payne
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Title: The Sunken Billions Revisited: Progress and Challenges in Global Marine Fisheries, Author: World Bank
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Title: Fish into Wine: The Newfoundland Plantation in the Seventeenth Century, Author: Peter E. Pope
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Title: Making Salmon: An Environmental History of the Northwest Fisheries Crisis, Author: Joseph E. Taylor III
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Title: Shaping the Shoreline: Fisheries and Tourism on the Monterey Coast, Author: Connie Y. Chiang
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Title: Where the Salmon Run: The Life and Legacy of Billy Frank Jr., Author: Trova Heffernan
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Title: Sea Robins, Triggerfish & Other Overlooked Seafood: The Complete Guide to Preparing and Serving Bycatch, Author: Matthew Pietsch
Title: The Fishermen's Frontier: People and Salmon in Southeast Alaska, Author: David F. Arnold
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Title: Chesapeake Gold: Man and Oyster on the Bay, Author: Susan Brait
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