Our Edible Toadstools and Mushrooms and How to Distinguish Them (Illustrated)

Our Edible Toadstools and Mushrooms and How to Distinguish Them (Illustrated)

by William Gibson
Our Edible Toadstools and Mushrooms and How to Distinguish Them (Illustrated)

Our Edible Toadstools and Mushrooms and How to Distinguish Them (Illustrated)

by William Gibson

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Overview

A prominent botanical authority connected with one of our universities, upon learning of my intention of perpetrating a popular work on our edible mushrooms and toadstools, was inclined to take issue with me on the wisdom of such publication, giving as his reasons that, owing to the extreme difficulty of imparting exact scientific knowledge to the "general reader," such a work, in its presumably imperfect interpretation by the very individuals it is intended to benefit, would only result, in many instances, in supplanting the popular wholesome distrust of all mushrooms with a rash over-confidence which would tend to increase the labors of the family physician and the coroner. And, to a certain extent, in its appreciation of the difficulty of imparting exact science to the lay mind, his criticism was entirely reasonable, and would certainly apply to any treatise on edible mushrooms for popular circulation which contemplated a too extensive field, involving subtle botanical analysis and nice differentiation between species.
Identification of fatal species
But when we realize the fact�now generally conceded�that most of the fatalities consequent upon mushroom-eating are directly traceable to one particular tempting group of fungi, and that this group is moreover so distinctly marked that a tyro could learn to distinguish it, might not such a popular work, in its emphasis by careful portraiture and pictorial analysis of this deadly genus�placarding it so clearly and unmistakably as to make it readily recognizable�might not such a work, to that extent at least, accomplish a public service?
A prominent botanical authority connected with one of our universities, upon learning of my intention of perpetrating a popular work on our edible mushrooms and toadstools, was inclined to take issue with me on the wisdom of such publication, giving as his reasons that, owing to the extreme difficulty of imparting exact scientific knowledge to the "general reader," such a work, in its presumably imperfect interpretation by the very individuals it is intended to benefit, would only result, in many instances, in supplanting the popular wholesome distrust of all mushrooms with a rash over-confidence which would tend to increase the labors of the family physician and the coroner. And, to a certain extent, in its appreciation of the difficulty of imparting exact science to the lay mind, his criticism was entirely reasonable, and would certainly apply to any treatise on edible mushrooms for popular circulation which contemplated a too extensive field, involving subtle botanical analysis and nice differentiation between species.
Identification of fatal species
But when we realize the fact�now generally conceded�that most of the fatalities consequent upon mushroom-eating are directly traceable to one particular tempting group of fungi, and that this group is moreover so distinctly marked that a tyro could learn to distinguish it, might not such a popular work, in its emphasis by careful portraiture and pictorial analysis of this deadly genus�placarding it so clearly and unmistakably as to make it readily recognizable�might not such a work, to that extent at least, accomplish a public service?

Product Details

BN ID: 2940150536449
Publisher: Bronson Tweed Publishing
Publication date: 08/15/2014
Sold by: Barnes & Noble
Format: eBook
File size: 7 MB

About the Author

About The Author
William Hamilton Gibson was an American illustrator, author and naturalist.

Hometown:

Vancouver, British Columbia, Canada

Date of Birth:

March 17, 1948

Place of Birth:

Conway, South Carolina

Education:

B.A., University of British Columbia, 1977
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