Title: Metal Ions in Biological Systems: Volume 36: Interrelations Between Free Radicals and Metal Ions in Life Processes, Author: Astrid Sigel
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Title: Honey: Production, Consumption and Health Benefits, Author: Gilles Bondurand
Title: Antioxidants in Systems of Varying Complexity: Chemical, Biochemical, and Biological Aspects / Edition 1, Author: Lyudmila N. Shishkina
Title: Carbon-Centered Free Radicals and Radical Cations: Structure, Reactivity, and Dynamics / Edition 1, Author: Malcolm D. Forbes
Title: The Chemistry of Free Radicals: N-Centered Radicals / Edition 1, Author: Zeev B. Alfassi

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