Title: Extracting Bioactive Compounds for Food Products: Theory and Applications / Edition 1, Author: M. Angela A. Meireles
Title: Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods, Author: Thomas Elias
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Title: Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More, Author: Sara Pitzer
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Title: Edible Gardening for California, Author: Jennifer Beaver
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Title: Forks Over Knives: The Plant-Based Way to Health (Forks Over Knives), Author: Gene Stone
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Title: Forks Over Knives: The Plant-Based Way to Health, Author: Gene Stone
Title: Dietary Phytochemicals in Cancer Prevention and Treatment, Author: American Institute for Cancer Research
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Title: Edible Flower Garden, Author: Rosalind Creasy
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Title: Backyard Foraging: 65 Familiar Plants You Didn't Know You Could Eat, Author: Ellen Zachos
Title: Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes [A Cookbook], Author: Deborah Madison
Title: Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes [A Cookbook], Author: Deborah Madison
Title: Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers, Author: Miche Bacher
Title: Backyard Foraging: 65 Familiar Plants You Didn't Know You Could Eat, Author: Ellen Zachos
Title: Drugs and Foods from Little-Known Plants: Notes in Harvard University Herbaria, Author: Siri von Reis Altschul
Title: Foodscaping: Practical and Innovative Ways to Create an Edible Landscape, Author: Charlie Nardozzi
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Title: Foodscaping: Practical and Innovative Ways to Create an Edible Landscape, Author: Charlie Nardozzi
Title: Extreme Food: What to Eat When Your Life Depends on It, Author: Bear Grylls

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