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Title: Cooking Lessons: The Politics of Gender and Food, Author: Sherrie A. Inness Professor of English
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Cooking Lessons: The Politics…
by Sherrie A. Inness Professor of English, Miami University (Editor)
eBook $51.00
Title: Food in the United States, 1890-1945, Author: Megan J. Elias
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Food in the United States,…
by Megan J. Elias
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eBook $51.49 $54.90 Current price is $51.49, Original price is $54.90.
Title: A Treatise on Bread, and Bread-making, Author: Sylvester Graham
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A Treatise on Bread, and Bread…
by Sylvester Graham
Hardcover $52.90
Title: Ethnic American Cooking: Recipes for Living in a New World, Author: Lucy M. Long
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Ethnic American Cooking:…
by Lucy M. Long
Hardcover $53.00
Title: Food and Place: A Critical Exploration, Author: Pascale Joassart-Marcelli
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Food and Place: A Critical…
by Pascale Joassart-Marcelli (Editor), Fernando J. Bosco (Editor)
Paperback $53.00
Title: Food in the Gilded Age: What Ordinary Americans Ate, Author: Robert Dirks
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Food in the Gilded Age: What…
by Robert Dirks
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Hardcover $53.00
Title: The Anthropology of Food and Body: Gender, Meaning and Power, Author: Carole M. Counihan
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The Anthropology of Food and…
by Carole M. Counihan
eBook $53.99 $71.99 Current price is $53.99, Original price is $71.99.
Title: Cooking Lessons: The Politics of Gender and Food / Edition 1, Author: Sherrie A. Inness Professor of English
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Cooking Lessons: The Politics…
by Sherrie A. Inness Professor of English, Miami University
Paperback $54.00
Title: Cottage Economy, Author: William Cobbett
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Cottage Economy
by William Cobbett
Hardcover $54.90
Title: Savoring the South: Memories of Edna Lewis, the Grande Dame of Southern Cooking, Author: Angela Mulloy
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Savoring the South: Memories…
by Angela Mulloy
Hardcover $54.95
Title: Food, Love and Harmony in Our New Home, Author: Sweet Zivile
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Food, Love and Harmony in Our…
by Sweet Zivile
Paperback $54.99
Title: Invention of the Modern Cookbook, Author: Sandra Sherman
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Invention of the Modern…
by Sandra Sherman
eBook $56.99 $60.30 Current price is $56.99, Original price is $60.30.
Title: The Taste of American Place: A Reader on Regional and Ethnic Foods, Author: Barbara G. Shortridge
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The Taste of American Place: A…
by Barbara G. Shortridge (Editor), James R. Shortridge (Editor), Cary W. de Wit (Contribution by), Stephen Frenkel (Contribution by), Marjorie A. Hoover (Contribution by)
eBook $59.50
Title: The Virginia Housewife: or Methodical Cook, Author: Mary Randolph
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The Virginia Housewife: or…
by Mary Randolph
Paperback $59.90
Title: Spirit of the Harvest: North American Indian Cooking, Author: Beverly Cox
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Spirit of the Harvest: North…
by Beverly Cox, Martin Jacobs (Photographer)
Paperback $59.95
Title: Ad Hoc at Home, Author: Thomas Keller
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Ad Hoc at Home
by Thomas Keller
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Hardcover $60.00
Title: Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook (Signed Book), Author: Bobby Flay Pre-Order Now
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Bobby Flay: Chapter One:…
by Bobby Flay
Signed Book $60.00
Title: The Epicurean: The Classic 1893 Cookbook, Author: Charles Ranhofer
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The Epicurean: The Classic…
by Charles Ranhofer
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Hardcover $60.00
Title: Atelier Crenn: Metamorphosis of Taste, Author: Dominique Crenn
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Atelier Crenn: Metamorphosis…
by Dominique Crenn, Karen Leibowitz
Hardcover $60.00
Title: The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life, Author: Sam Beall
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The Blackberry Farm Cookbook:…
by Sam Beall, Molly O'Neill (Introduction)
Hardcover $60.00

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