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Title: Zareen's Pakistani Kitchen: Recipes from a Well-Fed Childhood, Author: Zareen Khan Pre-Order Now
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Zareen's Pakistani Kitchen:…
by Zareen Khan, Umair Khan
Hardcover $35.00
Title: Zahav Home: Cooking for Friends & Family, Author: Michael Solomonov Pre-Order Now
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Zahav Home: Cooking for…
by Michael Solomonov, Steven Cook
Hardcover $40.00
Title: Your Table Is Ready: Tales of a New York City Maître D', Author: Michael Cecchi-Azzolina
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Your Table Is Ready: Tales of…
by Michael Cecchi-Azzolina
Hardcover $23.99 $29.99 Current price is $23.99, Original price is $29.99.
Title: Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop, Author: Jason Wang
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Xi'an Famous Foods: The…
by Jason Wang, Jessica Chou (Text by), Jenny Huang (Photographer)
Hardcover $35.00
Title: Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today, Author: Anne Willan
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Women in the Kitchen: Twelve…
by Anne Willan
Hardcover $28.00
Title: White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation, Author: Naa Oyo A. Kwate
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White Burgers, Black Cash:…
by Naa Oyo A. Kwate
Hardcover $29.95
Title: wd~50: The Cookbook, Author: Wylie Dufresne
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wd~50: The Cookbook
by Wylie Dufresne, Peter Meehan
Hardcover $75.00
Title: Via Carota: A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: An Italian Cookbook, Author: Jody Williams
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Via Carota: A Celebration of…
by Jody Williams, Rita Sodi, Anna Kovel
Hardcover $29.99 $40.00 Current price is $29.99, Original price is $40.00.
Title: Very Good Bread: The Science of Dough and the Art of Making Bread at Home: A Cookbook, Author: Melissa Weller Pre-Order Now
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Very Good Bread: The Science…
by Melissa Weller
Hardcover $40.00
Title: Vegetables: Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
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Vegetables: Recipes and…
by FERRANDI Paris
Hardcover $35.00
Title: Vegetables Unleashed, Author: José Andrés
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Vegetables Unleashed
by José Andrés, Matt Goulding
Hardcover $37.00 $45.00 Current price is $37.00, Original price is $45.00.
Title: Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking, Author: Kate Jacoby
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Vedge: 100 Plates Large and…
by Kate Jacoby, Joe Yonan (Foreword by)
Hardcover $24.95
Title: Under Pressure: Cooking Sous Vide, Author: Thomas Keller
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Under Pressure: Cooking Sous…
by Thomas Keller, Harold McGee (Introduction)
Explore Series
Hardcover $75.00
Title: Two Chefs in the Garden: Over 150 Garden-Inspired Vegetarian Recipes, Author: Lynn Crawford Pre-Order Now
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Two Chefs in the Garden: Over…
by Lynn Crawford, Lora Kirk
Hardcover $35.00
Title: Trejo's Tacos: Recipes and Stories from L.A., Author: Danny Trejo
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Trejo's Tacos: Recipes and…
by Danny Trejo
Hardcover $24.99 $28.00 Current price is $24.99, Original price is $28.00.
Title: Towpath: Recipes and Stories, Author: Lori De Mori
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Towpath: Recipes and Stories
by Lori De Mori, Laura Jackson
Hardcover $34.95
Title: Tina Nordstrom's Weekend Cooking: Old & New Recipes for Your Fridays, Saturdays, and Sundays, Author: Tina Nordstrïm
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Tina Nordstrom's Weekend…
by Tina Nordstrïm, Charlie Drevstam (Photographer)
Hardcover $19.99
Title: This Is Camino: [A Cookbook], Author: Russell Moore
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This Is Camino: [A Cookbook]
by Russell Moore, Allison Hopelain, Chris Colin
Hardcover $35.00
Title: The Wickaninnish Cookbook: Rustic Elegance on Nature's Edge, Author: Wickaninnish Inn
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The Wickaninnish Cookbook:…
by Wickaninnish Inn
Hardcover $40.00
Title: The Versailles Restaurant Cookbook, Author: Ana Quincoces
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The Versailles Restaurant…
by Ana Quincoces, Nicole Valls, Andy Garcia (Foreword by)
Hardcover $32.00

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