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Title: Up a Country Lane Cookbook, Author: Evelyn Birkby
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Up a Country Lane Cookbook
by Evelyn Birkby, Jane Stern (Foreword by), Michael Stern (Foreword by)
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eBook $14.49 $18.95 Current price is $14.49, Original price is $18.95.
Title: Uncommon Grounds: The History of Coffee and How It Transformed Our World, Author: Mark Pendergrast
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Uncommon Grounds: The History…
by Mark Pendergrast
Paperback $22.99 $24.99 Current price is $22.99, Original price is $24.99.
Title: Uncommon Grounds: The History of Coffee and How It Transformed Our World, Author: Mark Pendergrast
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Uncommon Grounds: The History…
by Mark Pendergrast
eBook $16.99
Title: Two and Two: McSorley's, My Dad, and Me, Author: Rafe Bartholomew
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Two and Two: McSorley's, My…
by Rafe Bartholomew
Hardcover $24.30 $27.00 Current price is $24.30, Original price is $27.00.
Title: Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens, Author: Andrew Beahrs
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Twain's Feast: Searching for…
by Andrew Beahrs
Paperback $17.00
Title: Turning the Tables: Restaurants and the Rise of the American Middle Class, 1880-1920, Author: Andrew P. Haley
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Turning the Tables:…
by Andrew P. Haley
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Turmeric Recipes: Turmeric Smoothies, Rice, Curries and Many More Recipes, Author: Katy Lyons
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Turmeric Recipes: Turmeric…
by Katy Lyons
#1 in Series
Hardcover $12.99
Title: Trifle, Author: Alan Davidson
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Trifle
by Alan Davidson, Helen Saberi (Editor)
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Paperback $19.95
Title: Travels with Barley: A JourneyThrough Beer Culture in America, Author: Ken Wells
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Travels with Barley: A…
by Ken Wells
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Tortillas: A Cultural History, Author: Paula E. Morton
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Tortillas: A Cultural History
by Paula E. Morton
Paperback $24.95
Title: Tortillas, Tiswin, and T-Bones: A Food History of the Southwest, Author: Gregory McNamee
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Tortillas, Tiswin, and T-Bones…
by Gregory McNamee
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Title: To Live and Dine in Dixie: The Evolution of Urban Food Culture in the Jim Crow South, Author: Angela Jill Cooley
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To Live and Dine in Dixie: The…
by Angela Jill Cooley
#8 in Series
eBook $20.99 $27.95 Current price is $20.99, Original price is $27.95.
Title: Tit-bits: Or, How to Prepare a Nice Dish at a Moderate Expense, Author: S. G.
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Tit-bits: Or, How to Prepare a…
by S. G., Mrs. Knight
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Paperback $11.95
Title: Three Squares: The Invention of the American Meal, Author: Abigail Carroll
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Three Squares: The Invention…
by Abigail Carroll
eBook $18.99
Title: Three Sheets: Drinking Made Easy! 6 Continents, 15 Countries, 190 Drinks, and 1 Mean Hangover!, Author: Zane Lamprey
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Three Sheets: Drinking Made…
by Zane Lamprey
eBook $14.99
Title: Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer, Author: Pete Brown
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Three Sheets To The Wind: One…
by Pete Brown
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America, Author: Thomas J. Craughwell
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Thomas Jefferson's Creme…
by Thomas J. Craughwell
Hardcover $19.95
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This Is a Book for People Who Love Hot Sauce
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This Is a Book for People Who…
by Matt Garczynski
Narrated by  Rich Keeble
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Title: Things Mother Used to Make A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before, Author: Lydia Maria Gurney
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Things Mother Used to Make A…
by Lydia Maria Gurney
Paperback $15.80
Title: Things Mother Used to Make, Author: Lydia Maria Gurney
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Things Mother Used to Make
by Lydia Maria Gurney
Paperback $19.99

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