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Title: Cooking: A World of New Tastes, Author: Julie James
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Cooking: A World of New Tastes
by Julie James
eBook $3.99
Title: 101 Things I Learned in Culinary School, Author: Louis Eguaras
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101 Things I Learned in…
by Louis Eguaras, Matthew Frederick (With)
Hardcover $16.00
Title: 334 Mouth Watering Candy Recipes, Author: Teen
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334 Mouth Watering Candy…
by Teen
eBook $3.99
Title: The Best Book On How To Be A Private Chef, Author: Alex Tishman (Professional Private Chef)
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The Best Book On How To Be A…
by Alex Tishman (Professional Private Chef)
eBook $5.99
Title: Cooking for a Crowd: Menus, Recipes, and Strategies for Entertaining 10 to 50: A Cookbook, Author: Susan Wyler
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Cooking for a Crowd: Menus,…
by Susan Wyler
eBook $14.99
Title: Homemade Food: World Flavors, Author: Terrapetti Publishing
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Homemade Food: World Flavors
by Terrapetti Publishing
Explore Series
eBook $4.99
Title: Learn How to Cook Like a Top Chef: The Basic Training All the Top Chef Had, Author: Ronald Wilson
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Learn How to Cook Like a Top…
by Ronald Wilson
eBook $3.87
Title: Independence Day Recipe : All the Delicious Mouth Watering Recipes Done For You, Author: David Salmon
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Independence Day Recipe : All…
by David Salmon
eBook $3.88
Title: My Mixed Race Family Recipe: Delicious Fusion Recipes, Author: Sarah Gonzales
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My Mixed Race Family Recipe:…
by Sarah Gonzales
eBook $3.77
Title: The Secrets of Making Your Delicious Mouth Watering Homemade Chocolate, Author: Chocy Lovey
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The Secrets of Making Your…
by Chocy Lovey
eBook $4.91
Title: The American Culinary Federation's Guide to Culinary Certification: The Mark of Professionalism / Edition 1, Author: American Culinary Federation
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The American Culinary…
by American Culinary Federation, Michael Baskette, Brad Barnes
Paperback $51.00
Title: Copycat Recipes: Step-by-Step Cookbook to Make the Most Popular Restaurant Dishes at Home On a Budget, Author: Gordon Ripert
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Copycat Recipes: Step-by-Step…
by Gordon Ripert
Paperback $16.95
Title: Cake Decorating Business Secrets, Author: Lou Diamond
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Cake Decorating Business…
by Lou Diamond (Editor)
eBook $5.00
Title: What Stir Fry Experts Don't Want You To Know, Author: Glenda Thomas
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What Stir Fry Experts Don't…
by Glenda Thomas
eBook $4.00
Title: U.S. Army Medical Correspondence Course: Preservation of Foods, Microbiology, Food Spoilage, Microbial Growth, Chemical and Thermal Preservation, Additives, Canning, Meat, Fruits and Vegetables, Author: Progressive Management
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U.S. Army Medical…
by Progressive Management
eBook $6.99
Title: My Family's Best Jerky Recipes, Author: Mark Wilson
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My Family's Best Jerky Recipes
by Mark Wilson
eBook $4.69
Title: Best Soup Recipes : Great Collection of Easy Soup Recipes, Author: Maria Deborah
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Best Soup Recipes : Great…
by Maria Deborah
eBook $4.08
Title: The Oyster:
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The Oyster: "Where, How and…
by Eustace Clare Grenville Murray, George Cruickshank (Illustrator), Edmund Evans (Illustrator)
eBook $3.72
Title: Jewish Cookbook Recipes for Beginners, Author: David Nahon
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Jewish Cookbook Recipes for…
by David Nahon
eBook $3.09
Title: Great Chefs Secrets : What You Need to Become Great Chef, Author: Armin Date
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Great Chefs Secrets : What You…
by Armin Date
eBook $4.10

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