Wine, Beere, Ale, and Tobacco: A Seventeenth Century Interlude:

Wine, Beere, Ale, and Tobacco: A Seventeenth Century Interlude:

by James Holly Hanford
Wine, Beere, Ale, and Tobacco: A Seventeenth Century Interlude:

Wine, Beere, Ale, and Tobacco: A Seventeenth Century Interlude:

by James Holly Hanford

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Overview

Published quarterly under the direction of the Philological Club of the University of North Carolina, these "Studies" contain original contributions by members of the Club, as well as carefully edited texts of original manuscripts and of scarce pamphlets. Of this volume, No. 1 furnishes a reprint of "Wine, Beere, Ale and Tobacco," a Seventeenth Century Interlude, edited by James Holly Hanford; No. 2 contains a study of "The Characters of Terence," by G. Kenneth G. Henry; No. 3 is devoted to an investigation of 'The Act Time' in Elizabethan Theatres, by Thorton Shirley Graves. "The Wine, Beere and Ale" interlude deserves particular mention, both as a specimen of the academic drama, and as an example of scholarly editing, with its interesting introduction and illuminating notes. In the publication of these "Studies" the Philological Club is doing splendid service to the cause of scholarship in the South.

Product Details

ISBN-13: 9781663512055
Publisher: Barnes & Noble Press
Publication date: 06/03/2020
Series: Studies in Philology , #12
Pages: 56
Product dimensions: 6.00(w) x 9.00(h) x 0.13(d)

About the Author

James Holly Hanford (1882 - 1969) was a professor and author known for his scholarship on John Milton. He taught at Harvard University, Case Western Reserve University, University of North Carolina at Chapel Hill, Princeton, and Kenyon. His students included Waverley Turner Carmichael, Paul Green and C. A. Patrides. The Milton Society of America awards the James Holly Hanford Award in his name. He wrote" A Milton Handbook." Princeton University has a collection of his correspondence mostly related to his research of Milton.
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