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Title: Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists, Author: Richard Wilk
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Home Cooking in the Global…
by Richard Wilk
Explore Series
Hardcover $175.00
Title: Food Culture in the Caribbean, Author: Lynn M. Houston
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Food Culture in the Caribbean
by Lynn M. Houston
Explore Series
Hardcover $63.00
Title: Ainsley's Caribbean Kitchen: Delicious, Feelgood Home Cooking From the Sunshine Islands, Author: Ainsley Harriott
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Ainsley's Caribbean Kitchen:…
by Ainsley Harriott
Hardcover $49.99
Title: Cuba: The Cookbook, Author: Madelaine Vazquez Galvez
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Cuba: The Cookbook
by Madelaine Vazquez Galvez, Imogene Tondre, Melanie Mues (Designed by)
Hardcover $49.95
Title: JAMERICAN NYAMS Cookbook: Authentic Afro-Jamaican American traditions around food within a deep-rooted cultural existence, Author: Ekiti Ross-Walcott
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JAMERICAN NYAMS Cookbook:…
by Ekiti Ross-Walcott, Baba Ross-Walcott (Photographer), Mharia Ross-Walcott (Photographer)
Paperback $45.00
Title: Green Fig and Lionfish: Sustainable Caribbean Cooking (A Gourmet Foodie Gift), Author: Allen Susser
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Green Fig and Lionfish:…
by Allen Susser
Hardcover $43.99
Title: Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists, Author: Richard Wilk
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Home Cooking in the Global…
by Richard Wilk
Explore Series
Paperback $42.95
Title: The Cuban Table: A Celebration of Food, Flavors, and History, Author: Ana Sofia Pelaez
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The Cuban Table: A Celebration…
by Ana Sofia Pelaez, Ellen Silverman (Photographer)
Hardcover $40.00
Title: The Columbia Restaurant: Celebrating a Century of History, Culture, and Cuisine, Author: Andrew T. Huse
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The Columbia Restaurant:…
by Andrew T. Huse
Explore Series
Hardcover $40.00
Title: East Winds: Recipes, History and Tales from the Hidden Caribbean, Author: Riaz Phillips
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East Winds: Recipes, History…
by Riaz Phillips
Hardcover $40.00
Title: Paladares: Recipes Inspired by the Private Restaurants of Cuba, Author: Anya von Bremzen
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Paladares: Recipes Inspired by…
by Anya von Bremzen, Megan Fawn Schlow (Photographer)
Hardcover $40.00
Title: Island Rythms: A Celebration of Western Caribbean Cuisine, Author: Chef Leo Robledo
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Island Rythms: A Celebration…
by Chef Leo Robledo
#1 in Series
Hardcover $39.90
Title: Food Culture in the Caribbean, Author: Lynn Marie Houston
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Food Culture in the Caribbean
by Lynn Marie Houston
Explore Series
eBook $39.49 $52.00 Current price is $39.49, Original price is $52.00.
Title: Kwéyòl / Creole: Recipes, Stories, and Tings from a St. Lucian Chef's Journey, Author: Nina Compton Pre-Order Now
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Kwéyòl / Creole: Recipes,…
by Nina Compton, Osayi Endolyn (Editor)
Hardcover $37.50
Title: Code Noir: Afro-Caribbean Stories and Recipes, Author: Lelani Lewis
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Code Noir: Afro-Caribbean…
by Lelani Lewis
Hardcover $35.00
Title: Cuban Flavor: Exploring the Island's Unique Places, People, and Cuisine, Author: Liza Gershman
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Cuban Flavor: Exploring the…
by Liza Gershman, Mari Aixalá (Foreword by)
Hardcover $35.00
Title: Motherland: A Jamaican Cookbook, Author: Melissa Thompson
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Motherland: A Jamaican…
by Melissa Thompson, Patricia Niven (Photographer), Aaron Dabee (Photographer)
Hardcover $35.00
Title: Creole Kitchen: Sunshine Flavors from the Caribbean, Author: Vanessa Bolosier
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Creole Kitchen: Sunshine…
by Vanessa Bolosier
Hardcover $35.00
Title: Modern Caribbean Cuisine, Author: Wendy Rahamut
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Modern Caribbean Cuisine
by Wendy Rahamut, Michael Bonaparte (Photographer)
Hardcover $35.00
Title: A Taste of Cuba: A Journey Through Cuba and Its Savory Cuisine, Includes 75 Authentic Recipes from the Country's Top Chefs, Author: Cynthia Carris Alonso
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A Taste of Cuba: A Journey…
by Cynthia Carris Alonso, Valerie Feigen (Contribution by), Jos Luis Alonso (Contribution by)
Hardcover $35.00

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