The Cooking of Thailand
Introduces the different culinary regions of Thailand and presents many kinds of recipes for traditional Thai dishes, such as hot and sour shrimp soup, green papaya salad, coconut rice, and sweet pork.
1102044547
The Cooking of Thailand
Introduces the different culinary regions of Thailand and presents many kinds of recipes for traditional Thai dishes, such as hot and sour shrimp soup, green papaya salad, coconut rice, and sweet pork.
37.64
In Stock
5
1
The Cooking of Thailand
96The Cooking of Thailand
96Hardcover(Library Binding - 2nd ed.)
$37.64
37.64
In Stock
Product Details
ISBN-13: | 9781608705566 |
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Publisher: | Cavendish Square Publishing |
Publication date: | 01/30/2012 |
Series: | Superchef Series |
Edition description: | 2nd ed. |
Pages: | 96 |
Product dimensions: | 8.25(w) x 10.04(h) x 0.47(d) |
Age Range: | 11 - 13 Years |
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