Title: The Self-Reliant Kitchen: From-Scratch Sourdough Breads, Homemade Cheese, and Farm-to-Table Meals, Author: Michelle Mullennix Pre-Order Now
Title: No Scrap Left Behind: My Life Without Food Waste, Author: Teralyn Pilgrim Pre-Order Now
Title: No Scrap Left Behind: My Life Without Food Waste, Author: Teralyn Pilgrim Pre-Order Now
101 Tips for a Zero-Waste Kitchen Pre-Order Now
by Kathryn Kellogg
Narrated by  Sara Van Beckum
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101 Tips for a Zero-Waste Kitchen Pre-Order Now
by Kathryn Kellogg
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Title: The Green Camping Book: How to camp sustainably, ethically and responsibly, Author: Martin Dorey Pre-Order Now
Title: The Green Camping Book: How to camp sustainably, ethically and responsibly, Author: Martin Dorey
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Title: Green Living Made Easy: 101 Eco Tips, Hacks and Recipes to Save Time and Money, Author: Nancy Birtwhistle
Title: Garden Grown: Garden-to-Table Recipes to Make the Most of Your Bounty: A Cookbook, Author: Julia Dzafic
Title: Garden Grown: Garden-to-Table Recipes to Make the Most of Your Bounty: A Cookbook, Author: Julia Dzafic
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Beyond the Grid: Off-Grid Solar Power for Modern Homesteads: Navigating the World of Clean Energy and Self- Sufficiency
by Natalie Hayes
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Beyond the Grid: Off-Grid Solar Power for Modern Homesteads: Navigating the World of Clean Energy and Self- Sufficiency
by Natalie Hayes
Narrated by  Natalie Hayes
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Title: Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes, Author: Kirsten K. Shockey
Title: Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes, Author: Kirsten K. Shockey
Title: Holistic Homesteading: A Guide to a Sustainable and Regenerative Lifestyle, Author: Roxanne Ahern
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Title: Back to the Land: A New Way of Life in the Country: Foraging, Cheesemaking, Beekeeping, Syrup Tapping, Beer Brewing, Orchard Tending , Vegetable Gardening, and Ecological Farming in the Hudson River Valley, Author: Pieter Estersohn
Title: How to Forage for Wild Foods without Dying Journal: Track the Mushrooms and Wild Edible Plants You Find, Season by Season, Year after Year, Author: Ellen Zachos
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Our Little Farm: Adventures in Sustainable Living
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Title: Throwbacks Home Interiors: One of a Kind Home Design from Reclaimed and Salvaged Goods, Author: Bo Shepherd

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