Title: The Most Spectacular Restaurant in the World: The Twin Towers, Windows on the World, and the Rebirth of New York, Author: Tom Roston
Title: The Cooking Gene: A Journey Through African-american Culinary History in the Old South, Author: Michael W. Twitty
Title: For the Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes, Author: Klancy Miller
Title: A History of the World in 6 Glasses, Author: Tom Standage
Title: Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink, Author: Randy Mosher
Title: The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat, Author: Matt Siegel