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"My Way" The seafood…
by Luigi Criscuolo, Ray Saulon (Photographer)
Paperback $14.99
Title: 100 Fast & Foolproof Freshwater Fish Recipes, Author: Henry Sinkus
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100 Fast & Foolproof…
by Henry Sinkus
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: 101 Ways to Prepare Hard Shell Clams, Author: Herb Errickson
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101 Ways to Prepare Hard Shell…
by Herb Errickson
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: 179 Lip-Smacking World-Famous Recipes for the Grill:The Most Complete Grilling Cookbook Full Of BBQ Tips, Grilling Tips, Popular BBQ Recipes And Easy Grilling Recipes To Help You Create Perfectly Grilled Foods That’s Tender, Juicy and Full Of Flavo, Author: Dalia J. Lax
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179 Lip-Smacking World-Famous…
by Dalia J. Lax
eBook $3.99
Title: 25 Essentials: Techniques for Grilling Fish, Author: Karen Adler
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25 Essentials: Techniques for…
by Karen Adler, Judith Fertig
Explore Series
eBook $10.99 $12.95 Current price is $10.99, Original price is $12.95.
Title: 40 Chowder Recipes for Home, Author: Kelly Johnson
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40 Chowder Recipes for Home
by Kelly Johnson
eBook $7.99
Title: 50 Chowders: 50 Chowders, Author: Jasper White
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50 Chowders: 50 Chowders
by Jasper White
Hardcover $32.00
Title: 55 Japanese Appetizer Recipes for Home, Author: Kelly Johnson
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55 Japanese Appetizer Recipes…
by Kelly Johnson
eBook $7.99
Title: 75 Seafood Recipes for Home, Author: Kelly Johnson
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75 Seafood Recipes for Home
by Kelly Johnson
eBook $7.99
Title: A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America, Author: Rowan Jacobsen
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A Geography of Oysters: The…
by Rowan Jacobsen
Paperback $18.99
Title: A Good Catch: Sustainable Seafood Recipes from Canada's Top Chefs, Author: Jill Lambert
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A Good Catch: Sustainable…
by Jill Lambert, David Suzuki (Foreword by)
Explore Series
Paperback $24.95
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
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A Guide to Canning, Freezing,…
by Wilbur F. Eastman, Jr.
Paperback $16.95
Title: A Life by the Sea: Cookng with Chef Dean James Max, Author: James Dean Max
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A Life by the Sea: Cookng with…
by James Dean Max, Fort Lauderdale, James Max, Quentin Bacon (Photographer)
Hardcover $40.00
Title: A Little Taste of Cape Cod, Author: Annie B Copps
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A Little Taste of Cape Cod
by Annie B Copps
Hardcover $11.65 $12.95 Current price is $11.65, Original price is $12.95.
Title: A Seafood Odyssey: Discovering the Flavors of the Sea:, Author: Chef Leo Robledo
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A Seafood Odyssey: Discovering…
by Chef Leo Robledo
Paperback $39.90
Title: A Visual Guide to Sushi-Making at Home, Author: Hiro Sone
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A Visual Guide to Sushi-Making…
by Hiro Sone, Lissa Doumani, Antonis Achilleos (Photographer)
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: ABCs of Fish Cooking, Author: Virginia Clark
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ABCs of Fish Cooking
by Virginia Clark
eBook $4.99
Title: Adriatico: From Puglia to Venice and Trieste, Recipes from Italy's Adriatic Coast, Author: Paola Bacchia Pre-Order Now
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Adriatico: From Puglia to…
by Paola Bacchia
Hardcover $35.00
Title: Adriatico: Recipes and stories from Italy's Adriatic Coast, Author: Paola Bacchia
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Adriatico: Recipes and stories…
by Paola Bacchia
Hardcover $35.00
Title: Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish, Author: Jesse Griffiths
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Afield: A Chef's Guide to…
by Jesse Griffiths, Jody Horton (Photographer), Andrew Zimmern (Foreword by)
Hardcover $40.00

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