Title: A Collection of My Favorite Health Recipes, Author: Kyla Latrice MBA
Title: They Eat That?: A Cultural Encyclopedia of Weird and Exotic Food from around the World, Author: Jonathan Deutsch
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Title: Garde manger: a arte e o ofício da cozinha fria, Author: The Culinary Institute of America
Title: Chef Profissional, Author: Instituto Americano de Culinária
Title: Simple and Elegant Recipes: How to Get a Man and How to Keep Him, Author: Chef Gerald L. Buford
Title: Food Applications of Nanotechnology, Author: Gustavo Molina
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Title: Storied Dishes: What Our Family Recipes Tell Us About Who We Are and Where We've Been, Author: Linda Murray Berzok
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