Title: National Geographic Kids Cookbook: A Year-Round Fun Food Adventure, Author: Barton Seaver
Title: Milton Hershey: Young Chocolatier, Author: M.M. Eboch
Title: What's on My Plate?: Choosing from the Five Food Groups, Author: Jennifer Boothroyd
Title: If You Love Honey: Nature's Connections, Author: Martha Sullivan
Title: Candy Experiments, Author: Loralee Leavitt
Title: No Way . . . Way!: Are You My Dinner?, Author: Tracey West
Title: The Mayo Clinic Kids' Cookbook: 50 Favorite Recipes for Fun and Healthy Eating, Author: Mayo Clinic
Title: Word of Mouth: The Food You Eat, Author: Nancy Bontempo
Title: Mars Family: M&M Mars Candy Makers, Author: Joanne Mattern
Explore Series
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Title: Frozen in Time (Adapted for Young Readers): Clarence Birdseye's Outrageous Idea About Frozen Food, Author: Mark Kurlansky
Title: Tea Ceremony (Asian Arts and Crafts For Creative Kids Series), Author: Shozo Sato
Title: William Wrigley Jr.: Wrigley's Chewing Gum Founder, Author: Joanne Mattern
Explore Series
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Title: Feeding a Changing Planet, Author: Amanda Vink
Title: Your World: Bubblegum: Addition and Subtraction, Author: Darlene Misconish Tyler
Title: Seeds to Bread, Author: Sarah Ridley
Title: Grains (Lets Investigate), Author: Ellen Hurwitz
Title: Milton Hershey's Sweet Idea: A Chocolate Kingdom, Author: Sharon Katz Cooper
Title: Milton Hershey (History Maker Bios Series), Author: Jane Sutcliffe
Title: Foods for the Future, Author: Saskia Lacey
Title: Andrew Zimmern's Field Guide to Exceptionally Weird, Wild, and Wonderful Foods: An Intrepid Eater's Digest, Author: Andrew Zimmern

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