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Title: From Flower to Honey, Author: Robin Nelson
Title: Food, Author: Raymie Davis
Title: Eating (English-Turkish), Author: Gwenyth Swain
Title: Babies Nurse, Author: Phoebe Fox
Title: How to Make a Bouncing Egg, Author: Jennifer L. Marks
Title: The Life and Times of the Honeybee, Author: Charles Micucci
Title: Sugars and Fats, Author: Mari Schuh
Title: Seed, Soil, Sun: Earth's Recipe for Food, Author: Cris Peterson
Title: Grains on MyPlate, Author: Mari Schuh
Title: How Food Gets from Farms to Store Shelves, Author: Erika  L. Shores
Title: Dairy-Free Diets, Author: Mari Schuh
Title: The Honey Makers, Author: Gail Gibbons
Title: Corn Is Maize: The Gift of the Indians, Author: Aliki
Title: How to Make Ice Cream in a Bag: A 4D Book, Author: Barbara Alpert
Title: Egg: Nature's Perfect Package, Author: Robin Page
Title: Dairy on MyPlate, Author: Mari Schuh
Title: Chickens Aren't the Only Ones: A Book About Animals That Lay Eggs, Author: Ruth Heller
Title: The Tortilla Factory, Author: Gary Paulsen
Title: From Cocoa Beans to Chocolate, Author: Bridget Heos

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