Title: Chocolate Isn't Just For Desserts Anymore, Author: Henry Moline
Title: Deliciously Fresh Freezer Meals: Freezer Meals That Save The Day!, Author: Tyanne Johnson
Title: Globetrotter's Gourmet: Ranking the Top 50 Foods Worldwide, Author: Scott Evich
Title: Southern Flavors Unleashed, Author: Kenya Harris
Title: BBQ: The Tasty Recipes To Keep Your Party Alive, Author: Stephen Williams
Title: Fifteen Cent Dinners for Families of Six, Author: Juliet Corson
Title: Mrs. Owen's Illinois Cook Book, Author: Mrs. T.J.V. Owen
Title: Amish Cookbook: Delicious, Fast and Easy Amish Recipes, Author: Valerie Alston
Title: Tayse Family Cookbook, Author: Rachel Tayse Baillieul
Title: Horsemen of the Esophagus: Competitive Eating and the Big Fat American Dream, Author: Jason Fagone
Title: One Thousand Valuable Secrets, in the Elegant and Useful Arts: Collected from the Practice of the Best Artists and Containing an Account of the Various Methods, Author: American Antiquarian Cookbook Collection
Title: Homemade Pizza Recipes: Over 50 Recipes of Crusty, Cheesy Goodness (Snacks & Savory Bites), Author: Monique Lopez
Title: Baker's Guide: Or, The Art of Baking Designed for Practical Bakers and Pastry Cooks, Author: John Weild
Title: The Unofficial Mad Men Cookbook: Inside the Kitchens, Bars, and Restaurants of Mad Men, Author: Judy Gelman
Title: Presbyterian Cook Book: What the Brethren Eat and How the Sisters Prepare It, Author: American Antiquarian Cookbook Collection
Title: Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family: A Cookbook, Author: Ina Garten
Title: Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It, Author: Ina Yalof
Best Books of 2022
Title: Korean American: Food That Tastes Like Home, Author: Eric Kim
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Title: The Complete Confectioner, Pastry-Cook, and Baker: Plain and Practical Directions for Making Confectionary and Pastry and for Baking, Author: Eleanor Parkinson

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