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Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food
by Michelle T. King
Narrated by  Rebecca Lam
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The Italian Cook Book
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365 Foreign Dishes
by unknown
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My Life in France (Abridged)
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For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
by Sarah Rose
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Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
by Anya von Bremzen
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Under the Tuscan Sun (Abridged)
by Frances Mayes
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L.A. Son: My Life, My City, My Food
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Mediterranean Diet Cookbook: 150 Easy Flavorful Recipes for an Healthier Lifestyle. Increase Your Physical Well-Being and Keep Your Body Under Control
by Susan Lombardi
Narrated by  Dona Jackson
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The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories
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Invitation to a Banquet: The Story of Chinese Food
by Fuchsia Dunlop
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Masala Lab: The Science of Indian Cooking
by Krish Ashok
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Le Dernier des Mohicans
by James Fenimore Cooper
Narrated by  Bernard
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Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture
by Matt Goulding
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The African Vegan in Today's Modern World: Guide to African Vegan
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The Mediterranean Way to Lose Weight: The Biochemical Basis of
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Keto Diet for Beginners: Your Ultimate & Essential Step-by-Step Ketogenic Lifestyle Guide to Losing Weight Fast and Eating Better for Long-Term Weight Loss, Healthy Living and Feeling Good
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The Hottest Diet On American Talk Shows: Mediterranean Diet And Intermittent Fasting
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The Wok: Recipes and Techniques
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Régime Méditerranéen: Guide Du Débutant Et Livre De Recettes Pour Réduire Le Risque De Maladies Cardiaques Et Recettes De Régime Alimentaire Pour Perdre Du Poids (Français/mediterranean Diet French)
by Simone Jacobs
Narrated by  Mehdi Ben Mahmoud
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