Title: Fresh-Cut Fruits and Vegetables: Science, Technology, and Market, Author: Olusola Lamikanra
eBook $262.99 $350.00 Current price is $262.99, Original price is $350.00.
Title: Fish Drying and Smoking: Production and Quality, Author: Peter E. Doe
eBook $262.99 $350.00 Current price is $262.99, Original price is $350.00.
Title: Food in America: The Past, Present, and Future of Food, Farming, and the Family Meal [3 volumes], Author: Andrew F. Smith
eBook $263.99 $281.25 Current price is $263.99, Original price is $281.25.

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