25% Off Pre-Order Books with Code: PREORDER25 for Premium & Reward Members Shop Now
41- 60 of 21325 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: Culinary Landmarks: A Bibliography of Canadian Cookbooks, 1825-1949, Author: Elizabeth Driver
QUICK ADD
Culinary Landmarks: A…
by Elizabeth Driver (Editor)
eBook $225.49 $300.00 Current price is $225.49, Original price is $300.00.
Title: Essential Oils in Food Preservation, Flavor and Safety, Author: Victor R Preedy BSc
QUICK ADD
Essential Oils in Food…
by Victor R Preedy BSc, PhD, DSc, FRSB, FRSPH, FRCPath, FRSC (Editor)
eBook $224.99 $299.95 Current price is $224.99, Original price is $299.95.
Title: Food Powders: Physical Properties, Processing, and Functionality / Edition 1, Author: Enrique Ortega-Rivas
QUICK ADD
Food Powders: Physical…
by Enrique Ortega-Rivas, Pablo Juliano, Hong Yan
Explore Series
Hardcover $219.99
Title: Ethnic American Food Today: A Cultural Encyclopedia, Author: Lucy M. Long PhD
QUICK ADD
Ethnic American Food Today: A…
by Lucy M. Long PhD, Director, Center for Food and Culture, Bowling Green, OH
Explore Series
Other Format $219.00
Title: Spray Drying Techniques for Food Ingredient Encapsulation / Edition 1, Author: C. Anandharamakrishnan
QUICK ADD
Spray Drying Techniques for…
by C. Anandharamakrishnan, Padma Ishwarya S.
Explore Series
Hardcover $218.95
Title: Food, Feasts, and Faith: An Encyclopedia of Food Culture in World Religions [2 volumes], Author: Paul Fieldhouse
QUICK ADD
Food, Feasts, and Faith: An…
by Paul Fieldhouse
Hardcover $218.00
Title: Handbook of Antioxidants for Food Preservation, Author: Fereidoon Shahidi
QUICK ADD
Handbook of Antioxidants for…
by Fereidoon Shahidi (Editor)
Explore Series
eBook $217.99 $290.00 Current price is $217.99, Original price is $290.00.
Title: A Companion to Food in the Ancient World / Edition 1, Author: John Wilkins
QUICK ADD
A Companion to Food in the…
by John Wilkins, Robin Nadeau
#89 in Series
Hardcover $213.95
Title: Food Applications of Nanotechnology, Author: Gustavo Molina
QUICK ADD
Food Applications of…
by Gustavo Molina (Editor), Inamuddin (Editor), Franciele Maria Pelissari (Editor), Abdullah Mohamed Asiri (Editor)
eBook $210.49 $280.00 Current price is $210.49, Original price is $280.00.
Title: A History of Drink and the English, 1500-2000 / Edition 1, Author: Paul Jennings
QUICK ADD
A History of Drink and the…
by Paul Jennings
Explore Series
Hardcover $210.00
Title: Educational Activity Programs for Older Adults: A 12-Month Idea Guide for Adult Education Instructors and Activity Directors in Gerontology / Edition 1, Author: Janice Williams
QUICK ADD
Educational Activity Programs…
by Janice Williams, Janet C Downs
Explore Series
Hardcover $210.00
Title: Three World Cuisines: Italian, Mexican, Chinese, Author: Ken Albala
QUICK ADD
Three World Cuisines: Italian,…
by Ken Albala
Explore Series
Hardcover $205.00
Title: Food in the Middle Ages: A Book of Essays, Author: Melitta Weiss Adamson
QUICK ADD
Food in the Middle Ages: A…
by Melitta Weiss Adamson (Editor)
#12 in Series
Hardcover $200.00
Title: Oxidative Stability and Shelf Life of Foods Containing Oils and Fats, Author: Min Hu
QUICK ADD
Oxidative Stability and Shelf…
by Min Hu, Charlotte Jacobsen
Hardcover $200.00
Title: Reel Food: Essays on Food and Film / Edition 1, Author: Anne L. Bower
QUICK ADD
Reel Food: Essays on Food and…
by Anne L. Bower
Hardcover $200.00
Title: Regional Cuisines of Medieval Europe: A Book of Essays, Author: Melitta Weiss Adamson
QUICK ADD
Regional Cuisines of Medieval…
by Melitta Weiss Adamson (Editor)
Explore Series
Hardcover $200.00
Title: Food and the City in Europe since 1800 / Edition 1, Author: Peter Lummel
QUICK ADD
Food and the City in Europe…
by Peter Lummel, Peter J. Atkins
Hardcover $200.00
Title: Coffee Culture: Local Experiences, Global Connections / Edition 2, Author: Catherine M. Tucker
QUICK ADD
Coffee Culture: Local…
by Catherine M. Tucker
Explore Series
Hardcover $200.00
Title: Wine and Words in Classical Antiquity and the Middle Ages, Author: Hanneke Wilson
QUICK ADD
Wine and Words in Classical…
by Hanneke Wilson
Hardcover $200.00
Title: Food, Poetry, and the Aesthetics of Consumption: Eating the Avant-Garde / Edition 1, Author: Michel Delville
QUICK ADD
Food, Poetry, and the…
by Michel Delville
Explore Series
Hardcover $200.00

Pagination Links