Title: Gluten Free Christmas Cookbook: Recipes for a Wheat Free Holiday Season, Author: Laura Sommers
Title: Making Gingerbread Houses: Storey Country Wisdom Bulletin A-154, Author: Rhonda Massingham Hart
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Title: Making Ice Cream and Frozen Yogurt: Storey's Country Wisdom Bulletin A-142, Author: Maggie Oster
Title: Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar, Author: America's Test Kitchen
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Title: American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes, Author: Anne Byrn
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Title: The Little Book of Cupcake Tips, Author: Meg Avent
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Title: Refreshments Now and Then: Colonial, Victorian, and Contemporary Sweets, Author: Patricia B. Mitchell
Title: What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion, Author: Karen Tack
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Title: Favorite Frosty Desserts (Magnetic Book Series), Author: Barbara Karoff
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Title: Perfect Pies: The Best Sweet and Savory Recipes from America's Pie-Baking Champion, Author: Michele Stuart
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Title: The Southern Pie Book, Author: Jan Moon
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Title: Poptails: C�cteles helados, polos, granizados, sorbetes y cubitos de hielo con alcohol, Author: Laura Fyfe
Title: Short & Sweet: The Best of Home Baking, Author: Dan Lepard
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Title: Incredibly Decadent Desserts: Over 100 Divine Treats with 300 Calories or Less, Author: Deb Wise
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Title: Sweetness: Southern Recipes to Celebrate the Warmth, the Love, and the Blessings of a Full Life, Author: Christy Jordan
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Title: 200 Tips for Cake Decorating: Tips,Techniques and Trade Secrets, Author: Carol Deacon
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Title: Quick-Shop-&-Prep 5 Ingredient Baking: Cookies, Cakes, Bars & More that are Easier than Ever to Make, Author: Jennifer McHenry
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