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Title: Ethnic American Food Today: A Cultural Encyclopedia, Author: Lucy M. Long PhD
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Ethnic American Food Today: A…
by Lucy M. Long PhD, Director, Center for Food and Culture, Bowling Green, OH
Explore Series
Other Format $219.00
Title: Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation / Edition 2, Author: The Editors of Seafood Business
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Seafood Handbook: The…
by The Editors of Seafood Business, James Peterson
Explore Series
Other Format $74.95
Title: Nutrition for Foodservice and Culinary Professionals / Edition 9, Author: Karen E. Drummond
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Nutrition for Foodservice and…
by Karen E. Drummond, Lisa M. Brefere
Other Format $122.75
Title: The 22-Day Revolution: The Plant-Based Program That Will Transform Your Body, Reset Your Habits, and Change Your Life, Author: Marco Borges
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The 22-Day Revolution: The…
by Marco Borges, Beyonce, Dean Ornish Dr. (Introduction), Timothy Andres Pabon (Narrated by)
Other Format $69.00
Title: Professional Food Manager / Edition 5, Author: National Environmental Health Association (NEHA)
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Professional Food Manager /…
by National Environmental Health Association (NEHA)
Other Format $67.75
Title: Professional Baking / Edition 7, Author: Wayne Gisslen
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Professional Baking / Edition…
by Wayne Gisslen
Other Format $129.75
Title: Joan Watts, Author: Joan Watts
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Joan Watts
by Joan Watts (Artist), Louis Grachos (Contribution by), Lilly Wei (Text by)
Other Format $65.00