Title: Food Drying with an Attitude: A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts, Author: Mary T. Bell
Title: Food Drying Techniques: Storey's Country Wisdom Bulletin A-197, Author: Carol W. Costenbader
Title: Electrotechnologies for Extraction from Food Plants and Biomaterials / Edition 1, Author: Eugene Vorobiev
Title: Dehydrating Food: A Beginner's Guide, Author: Jay Bills
Title: Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail, Author: Linda Frederick Yaffee
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Title: Advances in Food Dehydration / Edition 1, Author: Cristina Ratti
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
Title: 25 Canning, Drying and Fermentation Recipes, Author: Kathy Sere

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