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Title: Caesars: The Essential Guide to Your Favourite Cocktail, Author: Clint Pattemore
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Caesars: The Essential Guide…
by Clint Pattemore, Connie DeSousa (Contribution by), John Jackson (Contribution by)
eBook $14.99
Title: A Taste of the Maritimes: Local, Seasonal Recipes the Whole Year Round, Author: Elisabeth Bailey
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A Taste of the Maritimes:…
by Elisabeth Bailey
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The SoBo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road, Author: Lisa Ahier
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The SoBo Cookbook: Recipes…
by Lisa Ahier, Andrew Morrison
Paperback $29.95
Title: Feast: Recipes and Stories from a Canadian Road Trip: A Cookbook, Author: Lindsay Anderson
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Feast: Recipes and Stories…
by Lindsay Anderson, Dana VanVeller
Hardcover $28.00
Title: The BC Wine Lover's Cookbook: Recipes & Stories from Wineries Across British Columbia, Author: Jennifer Schell
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The BC Wine Lover's Cookbook:…
by Jennifer Schell, John Schreiner (Foreword by)
Hardcover $30.00
Title: A Rising Tide: A Cookbook of Recipes and Stories from Canada's Atlantic Coast, Author: DL Acken
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A Rising Tide: A Cookbook of…
by DL Acken, Emily Lycopolus
Hardcover $35.00
Title: Seasonings: Flavours of the Southern Gulf Islands, Author: Andrea Spalding
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Seasonings: Flavours of the…
by Andrea Spalding, David A.E. Spalding
Paperback $29.95
Title: The Canadian Housewife's Manual of Cookery, Author: The American Antiquarian Cookbook Collection
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The Canadian Housewife's…
by The American Antiquarian Cookbook Collection
Explore Series
eBook $4.99
Title: Food Lovers' Guide to® Montreal: Best Local Specialties, Markets, Recipes, Restaurants & Events, Author: David Lyon
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Food Lovers' Guide to®…
by David Lyon, Patricia Harris
Explore Series
eBook $10.99 $13.99 Current price is $10.99, Original price is $13.99.
Title: A Taste of Prince Edward County: A Guide to the People, Places & Food of Ontario's Favourite Getaway, Author: Chris Johns
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A Taste of Prince Edward…
by Chris Johns
Paperback $24.95
Title: Adventures in Bubbles and Brine: What I learned from Nova Scotia's masters of fermented foods — craft beer, cider, cheese, sauerkraut and more., Author: Philip Moscovitch
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Adventures in Bubbles and…
by Philip Moscovitch
eBook $16.99
Title: The Butcher, the Baker, the Wine and Cheese Maker by the Sea: Recipes and Fork-lore from the Farmers, Artisans, Fishers, Foragers and Chefs of the West Coast, Author: Jennifer Schell
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The Butcher, the Baker, the…
by Jennifer Schell
Paperback $24.95
Title: Mrs. Chase's Practical Advice for the Skilful Treatment of Articles of Diet, Author: Caroline L. Chase
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Mrs. Chase's Practical Advice…
by Caroline L. Chase
Explore Series
eBook $4.99

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