Title: The Great British Bake Off: A Bake for all Seasons: The official 2021 Great British Bake Off book, Author: The The Bake Off Team
Title: Healing Herbal Soups: Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes, Author: Rose Cheung
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: The Vanilla Bean Baking Book: Recipes for Irresistible Everyday Favorites and Reinvented Classics, Author: Sarah Kieffer
Title: One Tin Bakes Easy: Foolproof cakes, traybakes, bars and bites from gluten-free to vegan and beyond, Author: Edd Kimber
Explore Series
eBook $1.99 $22.99 Current price is $1.99, Original price is $22.99.
Title: Great British Bake Off - Bake it Better (No.7): Sweet Bread & Buns, Author: Linda Collister
Title: Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase, Author: Editions Larousse
Title: Scandilicious Baking, Author: Signe Johansen
Title: CakeLove in the Morning, Author: Warren Brown
eBook $2.99 $23.99 Current price is $2.99, Original price is $23.99.
Title: Great British Bake Off - Bake it Better (No.6): Chocolate, Author: Cat Black
Title: Kalorik Maxx Air Fryer Oven Cookbook, Author: Victor B. Frost
Title: Breaking Eggs: An Audio Guide to Baking, Author: Ruby Tandoh
Title: Baker's Guide: Or, The Art of Baking Designed for Practical Bakers and Pastry Cooks, Author: John Weild
Title: Skinny Bitch Bakery, Author: Kim Barnouin
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Top 10 Baking Tips
by Betty Sherman
Narrated by  Leon Tietz
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Title: The Complete Confectioner, Pastry-Cook, and Baker: Plain and Practical Directions for Making Confectionary and Pastry and for Baking, Author: Eleanor Parkinson
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How to Make Bread
Audiobook (Unabridged) $4.15
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Title: The Dahlia Bakery Cookbook: Sweetness in Seattle, Author: Tom Douglas
eBook $3.99 $25.99 Current price is $3.99, Original price is $25.99.
Title: Savory Quick Breads (In the Pantry Quick Breads, #3), Author: Joyce Middleton
Title: Healthy Baking: Nourishing breads, wholesome cakes, ancient grains and bubbling ferments, Author: Jordan Bourke
Title: Baking for Taste and Texture (Illustrated), Author: Martha Lee Anderson

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