Just Announced: The Children's & YA Book Awards Winners Explore Now
1- 9 of 9 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: Baking and Pastry: Mastering the Art and Craft / Edition 3, Author: The Culinary Institute of America (CIA)
QUICK ADD
Baking and Pastry: Mastering…
by The Culinary Institute of America (CIA)
Hardcover $75.00
Title: Bouchon Bakery, Author: Thomas Keller
QUICK ADD
Bouchon Bakery
by Thomas Keller, Sebastien Rouxel
Explore Series
Hardcover $60.00
Title: Professional Baking, Author: Wayne Gisslen
QUICK ADD
Professional Baking
by Wayne Gisslen
Hardcover $146.75
Title: Advanced Bread and Pastry / Edition 1, Author: Michel Suas
QUICK ADD
Advanced Bread and Pastry /…
by Michel Suas
Hardcover $150.95
Title: La Varenne's Cookery: The French Cook; The French Pastry Chef; The French Confectioner, Author: Marion Boyars Publishers Ltd
QUICK ADD
La Varenne's Cookery: The…
by Marion Boyars Publishers Ltd
Hardcover $80.00
Title: Baking for Special Diets / Edition 1, Author: Richard J. Coppedge Jr.
QUICK ADD
Baking for Special Diets /…
by Richard J. Coppedge Jr., The Culinary Institute of America (CIA)
Hardcover $73.95
Title: Advances in Heat Transfer Unit Operations: Baking and Freezing in Bread Making / Edition 1, Author: Georgina Calderon-Dominguez
QUICK ADD
Advances in Heat Transfer Unit…
by Georgina Calderon-Dominguez, Gustavo F. Gutierrez-Lopez, Keshavan Niranjan
#40 in Series
Hardcover $350.00
Title: Professional Baking / Edition 7, Author: Wayne Gisslen
QUICK ADD
Professional Baking / Edition…
by Wayne Gisslen
Hardcover $146.75
Title: Fish Processing Technology / Edition 2, Author: George M. Hall
QUICK ADD
Fish Processing Technology /…
by George M. Hall
Hardcover $279.99