Title: Eat Drink Vote: An Illustrated Guide to Food Politics, Author: Marion Nestle
Title: Dappled: Baking Recipes for Fruit Lovers: A Cookbook, Author: Nicole Rucker
Title: The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes, Author: Julia Momosé
Title: Julia Child: A Life, Author: Laura Shapiro
Title: Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook], Author: Aaron Franklin
Title: The New Portuguese Table: Exciting Flavors from Europe's Western Coast: A Cookbook, Author: David Leite
Title: Vino Italiano: The Regional Wines of Italy, Author: Joseph Bastianich
Title: Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave): A Cookbook, Author: David Chang
Title: New American Cooking, Author: Joan Nathan
Title: Southern Food: At Home, On the Road, In History, Author: John Egerton
Best Books of 2020
Title: Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book, Author: Claire Saffitz
Title: The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen, Author: Joanne Lee Molinaro
Best Books of 2022
Title: Korean American: Food That Tastes Like Home, Author: Eric Kim
Title: Sunday Best: Cooking Up the Weekend Spirit Every Day: A Cookbook, Author: Adrienne Cheatham
Title: NOPI: The Cookbook, Author: Yotam Ottolenghi
Best Books of 2022
Title: What's for Dessert: Simple Recipes for Dessert People, Author: Claire Saffitz
Title: The New Sugar & Spice: A Recipe for Bolder Baking, Author: Samantha Seneviratne
Title: Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas, Author: Brad Thomas Parsons
Title: Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook], Author: Andrea Nguyen
Title: The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes [A Cookbook], Author: Jenn Louis

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