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Title: Recipes from the Garden of Contentment: Yuan Mei's Manual of Gastronomy, Author: Yuan Mei
Title: Eating Chinese: Culture on the Menu in Small Town Canada, Author: Lily Cho
eBook $63.49 $84.00 Current price is $63.49, Original price is $84.00.
Title: Tea in China: A Religious and Cultural History, Author: James A. Benn
Title: The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant, Author: Wilson Tang
Title: Food in China: A Cultural and Historical Inquiry, Author: Frederick J. Simoons
Title: Cocinando Con Chau, Author: Ricardo Chau
Title: The Rise of Tea Culture in China: The Invention of the Individual, Author: Bret Hinsch author of Women in Ancient China
Title: Food Culture in China, Author: Jacqueline Newman
Title: The Chinese Soup Kitchen, Author: John Mak
Title: A Journey to the Tea Countries of China: Including Sung-Lo and the Bohea Hills; with a Short Notice of the East India Company's Tea Plantations in the Himalaya Mountains, Author: Robert Fortune