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Title: Tasting Georgia: A Food and Wine Journey in the Caucasus with Over 70 Recipes, Author: Carla Capalbo
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Tasting Georgia: A Food and…
by Carla Capalbo
Hardcover $40.99 $45.00 Current price is $40.99, Original price is $45.00.
Title: Asian Flavours: Creating Architecture for Culinary Culture, Author: Christian Schittich
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Asian Flavours: Creating…
by Christian Schittich (Editor)
Explore Series
Hardcover $42.00
Title: Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri Lankan Homes, Streets and Beyond, Author: Karan Gokani
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Hoppers: The Cookbook: Recipes…
by Karan Gokani
Hardcover $42.00
Title: Food and Foodways in Asia: Resource, Tradition and Cooking, Author: Sidney Cheung
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Food and Foodways in Asia:…
by Sidney Cheung (Editor), Chee-Beng Tan (Editor)
#2 in Series
eBook $44.49 $58.99 Current price is $44.49, Original price is $58.99.
Title: The Food of Southern Thailand, Author: Austin Bush
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The Food of Southern Thailand
by Austin Bush
Hardcover $45.00
Title: Asian Vegetables: Gardening. Cooking. Storytelling., Author: Stéphanie Wang
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Asian Vegetables: Gardening.…
by Stéphanie Wang, Caroline Wang, Patricia Ho-Yi Wang, J. C. Sutcliffe (Translator)
Hardcover $45.00
Title: Thai Food: [A Cookbook], Author: David Thompson
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Thai Food: [A Cookbook]
by David Thompson
Hardcover $45.00
Title: A New Approach to Indonesian Cooking, Author: Heinz von Holzen
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A New Approach to Indonesian…
by Heinz von Holzen
Hardcover $46.95
Title: The Complete Asian Cookbook, Author: Charmaine Solomon
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The Complete Asian Cookbook
by Charmaine Solomon
Hardcover $50.00
Title: Food Culture in Russia and Central Asia, Author: Glenn R. McNamara
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Food Culture in Russia and…
by Glenn R. McNamara, Asele Surina
Explore Series
eBook $53.49 $56.70 Current price is $53.49, Original price is $56.70.
Title: From Curries to Kebabs: Recipes from the Indian Spice Trail (Latest Edition), Author: Madhur Jaffrey
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From Curries to Kebabs:…
by Madhur Jaffrey
Paperback $53.95
Title: Thailand: The Cookbook, Author: Jean-Pierre Gabriel
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Thailand: The Cookbook
by Jean-Pierre Gabriel, Sam Gordon (Translator), Boe's Pinto Ltd (Contribution by)
Hardcover $54.95
Title: Food and Foodways in Asia: Resource, Tradition and Cooking, Author: Sidney Cheung
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Food and Foodways in Asia:…
by Sidney Cheung (Editor), Chee-Beng Tan (Editor)
Explore Series
Paperback $58.99
Title: The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant, Author: Wilson Tang
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The Nom Wah Cookbook: Recipes…
by Wilson Tang (Read by), Joshua David Stein (Contribution by)
Audio CD $59.99
Title: Thai Street Food: Authentic Recipes, Vibrant Traditions [A Cookbook], Author: David Thompson
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Thai Street Food: Authentic…
by David Thompson
Hardcover $60.00
Title: Food Culture in Russia and Central Asia, Author: Glenn R. McNamara
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Food Culture in Russia and…
by Glenn R. McNamara, Asele Surina
Explore Series
Hardcover $63.00
Title: From Curries to Kebabs: Recipes from the Indian Spice Trail, Author: Madhur Jaffrey
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From Curries to Kebabs:…
by Madhur Jaffrey
Hardcover $84.95
Title: Flavors of Empire: Food and the Making of Thai America, Author: Mark Padoongpatt
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Flavors of Empire: Food and…
by Mark Padoongpatt
#45 in Series
Hardcover $95.00
Title: Food and Foodways in Asia: Resource, Tradition and Cooking / Edition 1, Author: Sidney Cheung
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Food and Foodways in Asia:…
by Sidney Cheung, Chee-Beng Tan
Explore Series
Hardcover $190.00

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