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Four Fish: The Future of the Last Wild Food
by Paul Greenberg
Narrated by  Christopher Lane
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Four Fish: The Future of the Last Wild Food
by Paul Greenberg
Narrated by  Christopher Lane
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Title: Chesapeake Gold: Man and Oyster on the Bay, Author: Susan Brait
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Shucked: Life on a New England Oyster Farm
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Shucked: Life on a New England Oyster Farm
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Title: The Last Whalers: Three Years in the Far Pacific with a Courageous Tribe and a Vanishing Way of Life, Author: Doug Bock Clark
Title: Transforming the Fisheries: Neoliberalism, Nature, and the Commons, Author: Patrick Bresnihan
Title: Sea Robins, Triggerfish & Other Overlooked Seafood: The Complete Guide to Preparing and Serving Bycatch, Author: Matthew Pietsch

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