Title: Making Salmon: An Environmental History of the Northwest Fisheries Crisis, Author: Joseph E. Taylor III
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Title: The Fishermen's Frontier: People and Salmon in Southeast Alaska, Author: David F. Arnold
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Cod: A Biography of the Fish That Changed the World
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Title: Lobsters: Florida, Bahamas, and the Caribbean, Author: Martin A. Moe Jr.
Title: Fishing a Borderless Sea: Environmental Territorialism in the North Atlantic, 1818-1910, Author: Brian J. Payne
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Title: The Sunken Billions Revisited: Progress and Challenges in Global Marine Fisheries, Author: World Bank
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Title: Fish into Wine: The Newfoundland Plantation in the Seventeenth Century, Author: Peter E. Pope
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Title: Integrated Irrigation and Aquaculture in West Africa: Concepts, Practices and Potential, Author: Food and Agriculture Organization of the United Nations
Title: Billion-Dollar Fish: The Untold Story of Alaska Pollock, Author: Kevin M. Bailey
Title: Oyster / Edition 1, Author: Rebecca Stott
Title: Cape Cod Shore Whaling: America's First Whalemen, Author: John Braginton-Smith
Title: Beyond the Tragedy in Global Fisheries, Author: D. G. Webster
Title: Reading Trout Water, Author: Dave Hughes
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Title: Giant Bluefin, Author: Douglas Whynott
Title: Working on the Edge: Surviving In the World's Most Dangerous Profession: King Crab Fishing on Alaska's High Seas, Author: Spike Walker
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Four Fish: The Future of the Last Wild Food
by Paul Greenberg
Narrated by  Christopher Lane
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Four Fish: The Future of the Last Wild Food
by Paul Greenberg
Narrated by  Christopher Lane
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Title: Desarrollo de la acuicultura, Author: Food and Agriculture Organization of the United Nations
Title: Tuna: Love, Death, and Mercury, Author: Richard Ellis
Title: Aquaculture Development, Author: Food and Agriculture Organization of the United Nations

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