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Title: Phytochemicals in Soybeans: Bioactivity and Health Benefits, Author: Yang Li Pre-Order Now
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Phytochemicals in Soybeans:…
by Yang Li (Editor), Baokun Qi (Editor)
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Paperback $84.99
Title: Advanced Computational Techniques for Heat and Mass Transfer in Food Processing, Author: Krunal Gangawane Pre-Order Now
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Advanced Computational…
by Krunal Gangawane (Editor), Madhuresh Dwivedi (Editor)
Paperback $130.00
Title: Active Packaging for Various Food Applications, Author: M. Selvamuthukumaran Pre-Order Now
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Active Packaging for Various…
by M. Selvamuthukumaran (Editor)
Paperback $84.99
Title: Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery, Author: Sanju Bala Dhull Pre-Order Now
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Food Processing Waste and…
by Sanju Bala Dhull (Editor), Ajay Singh (Editor), Pradyuman Kumar (Editor)
Paperback $84.99
Title: Millets: Properties, Processing, and Health Benefits, Author: Anil Kumar Siroha Pre-Order Now
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Millets: Properties,…
by Anil Kumar Siroha, Sneh Punia, Sukhvinder Singh Purewal, Kawaljit Singh Sandhu
Paperback $84.99
Title: Nutraceuticals for Aging and Anti-Aging: Basic Understanding and Clinical Evidence, Author: Jayant Nemchand Lokhande Pre-Order Now
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Nutraceuticals for Aging and…
by Jayant Nemchand Lokhande (Editor), Yashwant Vishnupant Pathak (Editor)
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Paperback $84.99
Title: Grains: Engineering Fundamentals of Drying and Storage, Author: Fuji Jian Pre-Order Now
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Grains: Engineering…
by Fuji Jian, Digvir S. Jayas
Paperback $84.99
Title: Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications, Author: Azharul Karim Pre-Order Now
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Advanced Micro-Level…
by Azharul Karim, Sabrina Fawzia, Mohammad Mahbubur Rahman
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Paperback $72.99
Title: Mass Spectrometry in Food Analysis, Author: Leo Nollet Pre-Order Now
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Mass Spectrometry in Food…
by Leo Nollet (Editor), Robert Winkler (Editor)
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Paperback $84.99
Title: Pork: Meat Quality and Processed Meat Products, Author: Paulo E.S. Munekata Pre-Order Now
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Pork: Meat Quality and…
by Paulo E.S. Munekata (Editor), Mirian Pateiro (Editor), Daniel Franco (Editor), José M. Lorenzo (Editor)
Paperback $84.99
Title: Shelf Life and Food Safety, Author: Basharat Nabi Dar Pre-Order Now
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Shelf Life and Food Safety
by Basharat Nabi Dar (Editor), Manzoor Ahmad Shah (Editor), Shabir Ahmad Mir (Editor)
Paperback $91.99
Title: Bioactive Peptides from Food: Sources, Analysis, and Functions, Author: Leo M.L. Nollet Pre-Order Now
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Bioactive Peptides from Food:…
by Leo M.L. Nollet (Editor), Semih Ötles (Editor)
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Paperback $61.99
Title: Snack Foods: Processing, Innovation, and Nutritional Aspects, Author: Sergio O. Serna-Saldivar Pre-Order Now
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Snack Foods: Processing,…
by Sergio O. Serna-Saldivar (Editor)
Paperback $94.99
Title: Sequencing Technologies in Microbial Food Safety and Quality, Author: Devarajan Thangardurai Pre-Order Now
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Sequencing Technologies in…
by Devarajan Thangardurai (Editor), Leo M.L. Nollet (Editor), Saher Islam (Editor), Jeyabalan Sangeetha (Editor)
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Paperback $125.00
Title: Applications of Membrane Technology for Food Processing Industries, Author: M. SELVAMUTHUKUMARAN Pre-Order Now
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Applications of Membrane…
by M. SELVAMUTHUKUMARAN (Editor)
Paperback $91.99
Title: Drying in the Dairy Industry: From Established Technologies to Advanced Innovations, Author: Cécile Le Floch-Fouéré Pre-Order Now
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Drying in the Dairy Industry:…
by Cécile Le Floch-Fouéré (Editor), Pierre Schuck (Editor), Gaëlle Tanguy (Editor), Luca Lanotte (Editor), Romain Jeantet (Editor)
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Paperback $61.99
Title: Instant Insights: Optimising agri-food supply chains, Author: Sander de Leeuw Pre-Order Now
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Instant Insights: Optimising…
by Sander de Leeuw, Rodrigo Romero-Silva, Samantha Islam, Louise Manning, Jonathan M. Cullen
#96 in Series
eBook $37.49 $49.99 Current price is $37.49, Original price is $49.99.
Title: Instant Insights: Optimising agri-food supply chains, Author: Sander de Leeuw Pre-Order Now
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Instant Insights: Optimising…
by Sander de Leeuw, Rodrigo Romero-Silva, Samantha Islam, Louise Manning, Jonathan M. Cullen
#96 in Series
Paperback $49.99
Title: Quantitative Methods and Analytical Techniques in Food Microbiology: Challenges and Health Implications, Author: Leonardo Sepúlveda Torre
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Quantitative Methods and…
by Leonardo Sepúlveda Torre (Editor), Cristóbal Noé Aguilar (Editor), Porteen Kannan (Editor), A. K. Haghi (Editor)
Paperback $99.00
Title: The Apple: A Delicious History, Author: Sally Coulthard
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The Apple: A Delicious History
by Sally Coulthard
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.

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